Ziggy's Wildfoods Native Green Ant, Green Apple & Native Thyme Hot Sauce

Ziggy's Wildfoods Native Green Ant, Green Apple & Native Thyme Hot Sauce

Regular price $25.00

200ml

First and foremost - Native Green Ants!

One of the most flavour packed and fascinating ingredients that I've ever come across. Here they’ve been pickled - and added whole into the sauce.

Imagine overwhelming scents of coriander, lime and lemongrass - complete with a tangy satisfying finish. Tiny yet truly mighty - and sustainably harvested by Something Wild.

Paired with locally picked Native Thyme - one of the most aromatic Native spices - and fermented with green apples for that juicy, tart & citric kick.

Ignited with some long fermented jalapeno chillies - this is the definition of tasty.

Use as you would with anything that needs a boost - it’s perfect on roasted meats and veg, tacos and in cocktails. - Ziggy's Wildfoods

INGREDIENTS: JALAPENO CHILLI, GRANNY SMITH APPLE, GHOST CHILLI, SPANISH ONION, ORGANIC APPLE CIDER VINEGAR, LIME, TASMAN SEA SALT, GARLIC, NATIVE THYME, NATIVE GREEN ANT, TASMANIAN PEPPERBERRY, XANTHAN GUM

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