Alice Feiring is one of the world’s most significant wine writers, academics and authors. Her work is synonymous with unlocking natural wine as a concept, construct and context for new generations of wine appreciators. This is the entry level book for readers wanting to get their heads around the basics (and then more advanced!) concepts and details around natural wine. This is a fantastic, illustrated field guide full of definitions, observations, tips and must-know intel on regions, producers and winemaking approaches.