Barbacan is small, family-owned winery of only 6 hectares. The Pizamej nebbiolo has flavours of ripe red fruit and wild berries, including cherry, black currant, blackberry, violets, dried flowers, chocolate and tobacco, with flinty minerals to boot.
Now that we've done the metaphorical wander down the fruit and veg isle ... what is it actually like !! It's warm, energetic, yet graceful - a truly stunning representation of what nebbiolo can be.