Four days on skins, time in ceramic eggs and fermented for a bit before a judgment to hit the bottle. Disgorged, then set up again for bottle. Lively fizz.
Fragrant, kind of floral, rose hip tea and rose petals, vanilla cream and strawberries. Flirty aromas. Creamy textured, nice zip and zing to the wine, a little soft in flavour but has some charisma and crunch, clean lines and a nice little chew to finish. Pretty little wine.