Grab 'n' Go - Twenty Twenty Vision: ZERO ZERO NO ADDITIONS BABY!

Grab 'n' Go - Twenty Twenty Vision: ZERO ZERO NO ADDITIONS BABY!

Regular price $195.00

Twenty Twenty Vision wine pack is all about flavour and diversity with no additions. Nothing but grapes. Dive in friends, you're in for a tasty ride!

 2020 The Other Right Bright Young Thing White Pet Nat 

Anytime, anywhere - a white wine with bubbles - this one is an all year rounder.
First time in years we have made it out of 100% Piccadilly Valley Chardonnay.
Very classy, as a result. Acidity, flavour, bubbles, texture, and finesse. - Alex & Galit, The Other Right

2020 Frankly, Bob Made This Pet Nat

Possibly malbec, cabernet, shiraz, chardonnay and gewurtz, maybe. Definitely, all biodynamically grown with no additions. And absolutely one of the most challenging vintages New South Wales has ever seen. The Coleman's new label sums up their thoughts of 2020. So grab a bottle and toast to 2021!!!

2020 Anim Tinderbox Blanc

Tiny volumes of fruit led to chardonnay and riesling combined to make this wine. Pressed off to barrel and raised on lees. Tasmania flex. This is real nice. Nice nice. Has slipperiness and a little chewy pucker, glossy peach characters, sweet lime juice in the mix, an attractive, minerally core and a general sense of interest and deliciousness. It does the weight and complexity of chardonnay with a steely rod of riesling so well. Yes thanks. - The Wine Front

2020 Jauma Jonolicious

Named after my good friend Jono, muscat petit grain from Tatachilla in McLaren Vale. Gravelly sands over limestone. Long maceration on skins leads to a wine of purity and poise. Aromatically filled with mangoes and frosty fruits. - James Erskine, wine maker 

2020 Lucy M Vino Rosso

Merlot, mostly, then pinot noir, then around 15% of leftover lees 'wine' blended back in. Fun times. Fun wine. 

Tangy and meaty, sour cherries and pomegranate juice, a lift of balsamic tartness, some dried herbs, fennel and anise. All happening. Feels loose knit but hauls together on a sheet of chompy tannins. A wine for tumbler and carafes and a good chill. Easy. - The Wine Front

2018 Fallow Pompette Sangiovese

Sangiovese grown in Gruyere at Killara Estate. 80/20 destemmed/wholebunch. Basket pressed after ten days to one single old oak barrel for 18-months. No additions and the name means tipsy in French. Drink me straight off the shelf or straight outta the fridge - the enjoyment knows no bounds!

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