Cabernet, but on the friskier side!
Pepper n spice n all things nice though a bit of warm bitumen reduction from the kick off. Red cherry, kirsch whiffs, wet slate, flint. Whoosh. That’s a bouquet, gotta like that ‘stank’. Fresh in texture, frisky, more of the stony notes, a bit of burned rubber funk. Acidity is super bright, refreshing and delightful. Caveat emptor, I’m good with this. Fun. - WineFront.com.au