With a little help from their friends (BK Wines) this is gris from the Adelaide Hills, seven days on skins.
Light garnet colour. Peppery whiffs over sour cherry with light strawberry notes and a whiff of rose water. Glossy textured, quite lush in a way, but fine tannin, tactile spice and crunchy acidity does the trick. Has flesh and great texture, freshness and general sense of excitement. Whoowee, a live one! Like this. Deeeeeelicious. - winefront.com.au