Tir a Blanc means target shot and this truly hits the mark. A blend of varieties endemic to Roussillon from Alain Castex's home vinyeard. He combines macabeu, carignan blanc, grenache blanc, bourboulenc, clairette and muscat d'Alexandrie to bring you a snapshot of the land. Full of vitality. Vibrant acidity that hits you like a splash of cold water to the face. Heaps of freshly cut fruit and wild flowers, with yeasty and stony elements in the mix too. Complex, mouth watering and unforgettable wine.