Bippi Classic Pesto

Nonna’s classic Pesto recipe with high quality basil, Extra Virgin Olive Oil, and no added preservatives, from her kitchen to yours!

This Pesto is ready-to-eat, so simply stir through your favourite cooked pasta or spread in your next panino.

Nonna’s Cooking Tip: Add a touch of pasta water whilst stirring through to create a creamier texture. - Bippi

Ingredients: Fresh basil, roasted cashew, extra virgin olive oil, parmesan grated cheese (pasteurized milk, salt, rennet non-animal, cultures, liapase, anti-caking agent), sunflower oil, garlic, lemon, salt, white vinegar.

185g

Similar: Australia, Bippi, Melbourne, Pesto, Things To Cook With, Vegan Eats