Lucy M Rachel and Anton's Farmhouse Cider

Lucy M Rachel and Anton's Farmhouse Cider

Regular price $23.00

2020 // 750ml // ABV 8.5%

The Farms: The fruit is from our Lucy Margaux farm and wild forage quinces which grown on the roadside leading to our farm.

How the cider was made: The apples, pears and quinces were crushed together and fermented on pulp for a couple of days, then pressed with straw into barrique and fermented for two weeks until there is the perfect amount of sugar to finish in bottle with a good level of spritz. Then it is aged on lees in bottle for four months and then disgorged.

Notes: Its golden and textural, a true savoury ciderrrrrrr! - Anton von Klopper

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