Empirical Spirits x SCOUT

Empirical Spirits x SCOUT

Regular price $75.00

375ml // ABV 16.7%

Empirical Spirits has committed to donating $10 from each purchase to Race Forward, with importer Ned Brooks of High Hopes matching amount raised and donating to Aboriginal Legal Services. 

Copenhagen based distillery and self-proclaimed ‘flavour company’, Empirical Spirits, is launching the next bartender collaboration in its pre-batched cocktail series with Scout bar owner and acclaimed bartender, Matt Whiley. The collaborative series, which has already seen great success with its limited-edition cocktails by award-winning bars, Lyaness in London and Little Red Door in Paris will now offer a taste of Sydney’s cocktail scene with the recently launched Scout. 

As with the previous collaborations, Matt Whiley worked with Empirical Spirits’ founders, Lars Williams and Mark Emil Hermansen, to develop a unique recipe and his own desired flavour profile. For the ES x Scout cocktail, Matt chose Empirical Spirits’ core spirit blend, ‘Plum, I Suppose’ which is infused with a plum stone; with a similar flavour to almonds, it offers sweet and floral notes. Matt then chose ingredients that complemented these notes to create his cocktail.

He said on his process; ‘I instantly fell in love with The Plum, I Suppose and had a lot of fun playing around with the versatile spirit. Here I clarified some ugly plums, made a pickle strawberry shrub with passionfruit, lemon and cinnamon and made a salted caramel utilising the brine that’s usually thrown out’

Close (esc)

Tastings, Events & New Booze

Sign-up to our mailer and we'll let you know when fun stuff is happening. 

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is empty.
Go buy some booze