A younger generation Tasmanian wine producer here – solo project from noted tassie wine guy Luke Monks. Syrah and semillon here. Take note, Hunter Valley!
Juicy and crunchy in the same breath. Light, vibrant and a few shades up from rose. Cranberry tang, light dried herb characters, a touch of saline minerality, exceptional feel and so much freshness here. Poised, pure feeling and so wonderful to drink. - The Wine Front