When Gianfranco arrived in Australia, he was pretty much awake for eight days solid. The jet lag was real…real bad. His one moment’s respite on a barrel is now immortalised by this wine. Rose was the answer, grenache rose. Though fermentating grenache rose can tricksome, Pantom (Panevino + Anton of Lucy M + Tom Shobbrook) coaxed it towards bubbles with the addition of a little local cherry juice, as liqueur de tirage. Think of this as a pink cure all – jet lag, general malaise, this baby can turn your frown upside down.