This is a masterclass to celebrate all things rosé. Whether you like it dry, sweet or somewhere in-between, there is entire world of rosé to explore. Although often thought of as frivolous or a by-product of winemaking, the best examples are grown in exceptional vineyards and intentionally crafted to achieve a particular style.
We’re talking wines like the cult Susucaru of Frank Cornelissen, the incredibly complex Tschida rosés and the remarkable, flor-affected tibouren rosés of Clos Cibonne. We have our own local heroes like Josh Cooper and Owen Latta bringing you single site, high quality rosé. Expect wines like these to be joined by a host of other remarkable producers whose rosés scale the highest heights of this incredible style of wine.
Join P&V’s Marcus Dullard for a deep dive into eight of the best rose wines going around. This is a masterclass not to be missed, explaining the detail and decisions that go into these spectacular wines.
Light snacks will be providedWednesday 24 February 20216:30-8:30pm