Our new vermouth is beautifully lean and super dry. Bittersweet botanicals create a little tartness and a drop of local honey adds a little sweetness. It's crisp and dry like a great white wine. Speaking of which, we used the delicious Pinot Gris from our good friends at Logan Wines as the base.
It brings out the best in our gin and vodkas. Together, they make Australia's best martinis.
As a fancy handmade product, sediment is normal. Refrigerate after opening for up to 3 months.