All classes run from 6.30pm-8.30pm unless otherwise listed...
++ Intro to Natural Wine w/ Mem Hemmings//Wed 21 Oct//SOLD OUT ++
++ Le Coste Masterclass – The Complete Experience w/ Giorgio de Maria & Matty Hirsch//Sat 24 Oct//3-6pm//SOLD OUT ++
++ Wild! What I ferment to say...w/ Mem Hemmings// Tues 27 Oct//$65 ++
++ Slippery drinks! An eel good time... w/Mike Bennie & Nicholas Hill (Smoketrap Eels)//Weds 28 Oct//SOLD OUT ++
++ Introduction to French Natural Wine w/ Isabelle//Thurs 5 Nov//SOLD OUT ++
++ Georgian Masterclass w/ Lucy Lush & Tim Stock//Sat 7 Nov//$80 ++
++ Jura Masterclass w/ Mike Bennie //Tues 24 Nov//SOLD OUT ++
++ Monday - Sunday // 10am-9pm ++
Yeah, yeah, another wine club where wine rocks up to your front door. Thing is, none of the other subscriptions has Mike Bennie choosing your wine from wicked stuff he’s gotten into each month. Original packs, monthly. Yes.
Paddock to bottle distilling is a rarity anywhere on the planet, so Tasmania's Belgrove Distillery is in a unique group - distiller Pete Bignell's grain source is his own organic farm, the still was hand-made by Pete, the bio-diesel that powers it is home-made. These are extraordinary, rare, incredible spirits...
Who are we?
Mike is a full time, freelance wine and drinks writer and presenter. Lou establishes, manages and helps fine tune multiple drinking venues. Jake and Kenny hold down their business at Mary’s, Lansdowne Hotel and Unicorn Hotel.
What the hell is P&V?
We decided we wanted a space that would also involve our community in the local area, with various collaborations and inputs from friends and proximate businesses. A bottle shop for the neighbourhood by the neighbourhood. We also have this website which is nice to look at and buy things from.
P&V Wine + Liquor Merchants is a purveyor of amazing Australian and imported natural wines, a supporter of local and craft beers, a dealer in Australian and unique, artisan spirits. We also educate and put on events. We are very cool. Seriously.