Not only will it look sexy on your coffee table, but the latest issue will also take you on a tour of Melbourne’s deli scene with Anthony Scutella. It’ll whisk you away to the wilds of Oaxaca with photographer Andrew Reiner. It’ll teach you how to master a handful of classic cocktails, tell you where to drink in Ibiza and remind you why Sean’s is one of Australia’s great restaurants. Heck, after reading the interview with The Mighty Boosh’s Dave Brown and the ode to TV legends Two Fat Ladies, it might even affirm your life.
Swill #5
Extra! Extra! Read all about it! And by it, we mean the fabulousness of food, drink, hospitality, music and art culture the world over in Swill Magazine’s fifth issue, which has just landed hot off the press. If you haven’t yet gotten your hands on a copy, Swill is the quarterly journal published by the stopless Swillhouse group and edited by the one and only former SMH Good Food Guide editor, Myffy Rigby.