In 1860, the family of Raymond Ragnaud owned a small vineyard in the Grande Champagne, the farm was handed down generation to generation now being headed up by Françoise Ragnaud. For the last 30 years, Françoise Ragnaud-Bricq, has remained faithful to her roots and carried on the tradition by supervising the grape harvest with meticulousness and great experience. She works hand in hand with the cellar-master to produce eaux-de-vie by distilling only wine harvested in hers vineyards.
Their 2002 is a fuller boded expression that displays the influence of the cask beautifully. Apples and pears, dried apricots and chocolate all delicately intertwine this marvellous cognac.