Cham Cham Sauce Smoky Gochujang

This is a smoky, spicy and sweet Korean Chilli sauce. Not just for Korean food, you can dip spread or drizzle it on almost anything! A great dipping sauce for fried or roast chicken, crumbed fish, chippies, spring rolls, or even good old sausages.

Ingredients: Red pepper paste (contains soy and glutinous rice), pickled red chilli, garlic, spring onion, ginger, red pepper powder, plum extract, water, sesame seeds, liquid smoke.