Rough Rice Fire Tiger Fermented Vitality Broth

Like a big warm hug in a cup. Fermented organic turmeric, dried Cygnet shiitake, (invasive) Bruny Island wakame, hemp seeds, fermented and freeze dried ‘mothership’ chilli, nutritional yeast and Tasmanian sea salt. Perfect as a coffee replacement, nourishing pick me up, also great for camping/the outdoors or as a night cap. One teaspoon (3 grams) makes 150ml broth.

The Fire Tiger Vitality range is built around curcuma longa, aka turmeric. For the past 4 years my good friend Jono has been growing this turmeric on an organic farm in Natural Bridge (Qld). I’ve then brought it down to Tassie, fermented it (which hugely increases the bioavailability of the curcumin) and played around with concoctions which maximise flavour and health benefits. Both of the following are designed to promote gut health / happy biome, keep your immune system in check, aid digestion and as an anti-inflammatory. - Rough Rice

60g

Similar: Food, Rough Rice, Tasmania, Things To Eat