Six-Eyed Scorpion Extra Spicy Crispy Chilli Oil

Wurundjeri and Boon Wurrung Country.

Hand made in small batched by chef Sandra Seah in Fitzroy Melbourne, this chilli oil is a game changer which will elevate any meal, anything from breakfast eggs to your night time noodles (or breakfast noodles and night time eggs), Six-Eyed Scorpion will quickly become a staple in your pantry. Whatch out this one if extra spicy!

Ingredients: Canola oil, shallots, garlic, chilli flakes, Birds Eye chillies, gluten-free soy sauce, sugar, korean chilli flakes, fennel, dried shiitake, black peppercorns, sichuan peppercorns, cinnamon, start anise, bay leaf.

212ml

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